{"title":"Ibericos","description":"\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003eDiscover the unmistakable flavour of Spain’s finest cured meats. This collection focuses on jamón ibérico in a range of qualities, alongside tender lomo, aromatic chorizo and silky salchichón. Choose ready-to-serve sliced packs for effortless tapas or whole pieces for carving at home. We prioritise producers with traditional curing methods and clear provenance, so you can recreate an authentic Spanish aperitivo any night of the week. Serve at room temperature with picos breadsticks and a drizzle of extra virgin olive oil, add a glass of Spanish wine, and you’re set. Shop online and enjoy reliable delivery throughout the Netherlands.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","products":[{"product_id":"jamon-de-bellota-100-iberico-loncheado","title":"Jamón de bellota 100% Iberico hand carved - 80 gr","description":"\u003cp\u003e\u003cstrong\u003eJamón 100% Iberico acorn fed \u003c\/strong\u003e by Quarentena.\u003c\/p\u003e\u003cp\u003e Our hams are carefuly selected by their quality, hand carve sliced ​​and vacuum-packed in 80g sachets. Knife-cut, with a juicy and creamy texture and a long, intense aroma, reminiscent of wild acorns. Iberico Bellota Ham comes from selected Iberico pigs raised in holm and cork oak forests and fed only grass and acorns.\u003c\/p\u003e\u003cp\u003eThe drying and curing of our hams strictly adheres to the standards set by tradition. 100% Iberico Bellota Ham is, without a doubt, one of the most exquisite gastronomic experiences you can enjoy. Its superior quality is the result of a perfect combination of free-range 100% Iberico pigs, a careful diet based on acorns, and the traditional art of the curing process carried out by expert ham makers.\u003c\/p\u003e\u003cp\u003eServe thinly sliced at room temperature with crusty bread and aged cheese, or pair with Rioja.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste the legacy of Spain’s finest artisans.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Quarentena","offers":[{"title":"Default Title","offer_id":52026408763731,"sku":"iber-0002","price":21.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6364\/7827\/files\/Frame_24_1.jpg?v=1771342109"},{"product_id":"paleta-de-bellota-100-iberico-loncheado","title":"Paleta de bellota 100% iberico hand carved - 80 gr","description":"\u003cp\u003e\u003cstrong\u003ePaleta 100% iberico acorn fed\u003c\/strong\u003e by Quarentena.\u003c\/p\u003e\u003cp\u003e Pur hams are carefully selected, hand carve sliced ​​and vacuum-packed in 80g bags. The shoulder ham comes from the front leg of the pig, which provides certain nuances compared to the ham (hind leg) in terms of flavor and texture, as it has greater fat infiltration, giving it a more intense and uniform flavor, as well as a more fibrous texture.\u003c\/p\u003e\u003cp\u003eTherefore, the shoulder ham is cured for a shorter time than for ham. Knife-cut, it has a juicy and creamy texture and a long, intense aroma, reminiscent of wild acorns. The Iberico Bellota Shoulder Ham comes from selected Iberico pigs raised in holm oak and cork oak forests, fed only on grass and acorns.\u003c\/p\u003e\u003cp\u003eServe the thin slices at room temperature with crusty bread and crushed tomato, or pair with a spanish wine.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste the legacy of Spain’s finest artisans.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Quarentena","offers":[{"title":"Default Title","offer_id":52027313586515,"sku":"iber-0007","price":18.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6364\/7827\/files\/Iberico_paleta_1.jpg?v=1771342217"},{"product_id":"lomito-de-bellota-100-iberico-loncheado","title":"Lomito de bellota 100% ibérico hand carved - 80 gr","description":"\u003cp\u003e\u003cstrong\u003eLomito 100% iberico acorn fed hand carved\u003c\/strong\u003e by Quarentena.\u003c\/p\u003e\u003cp\u003eThe Iberian acorn-fed loin  is one of the most special parts of the pig. It is made from the Iberian presa, located in the loin area of ​​the Iberian pig, which is characterized by its intense and balanced flavor, creamy texture, and high content of healthy fats.\u003c\/p\u003e\u003cp\u003eIt is one of the juiciest and best cuts of pork. The presa is stuffed and cured for a period of about 90 days. The main difference between the loin and the lomito lies in the part of the pig they come from: the loin comes from the loin (long, under the ribs), while, as we mentioned, the lomito is made from the Iberian presa (a smaller muscle between the shoulder blades).\u003c\/p\u003e\u003cp\u003eServe thinly sliced at room temperature with crusty bread and crushed tomato, or pair with a spanish wine.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste the legacy of Spain’s finest artisans.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Quarentena","offers":[{"title":"Default Title","offer_id":52027315650899,"sku":"iber-0004","price":19.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6364\/7827\/files\/Iberico_lomitoiberico_1.jpg?v=1771354152"},{"product_id":"salchichon-de-bellota-100-iberico","title":"Salchichon 100% ibérico hand carved - 80 gr","description":"\u003cp\u003e\u003cstrong\u003eSalchichon 100% ibérico \u003c\/strong\u003e by Quarentena.\u003c\/p\u003e\u003cp\u003e100% acorn-fed Iberian salchichón (approximately 450g), vacuum-packed and packaged in a recycled kraft cardboard tube. Iberian Salchichón is made with prime cuts of Iberian pork, such as presa, pluma, and secreto, which are combined with bacon to provide a smooth texture and seasoned with salt and pepper.\u003c\/p\u003e\u003cp\u003eIt has an intense, strong aroma and a perfect balance of fat, lean meat, and the perfect amount of pepper. The salchichón is then cured in drying sheds and natural cellars. It's a perfect appetizer, cut into thin slices with breadsticks, in a sandwich, or as an ingredient to add flavor to any dish.\u003c\/p\u003e\u003cp\u003eServe thinly sliced at room temperature with crusty bread and crushed tomato, or pair with a spanish wine.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste the legacy of Spain’s finest artisans.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Quarentena","offers":[{"title":"Default Title","offer_id":52027319091539,"sku":"iber-0005","price":6.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6364\/7827\/files\/salchichon.jpg?v=1771354188"},{"product_id":"chorizo-de-bellota-100-iberico","title":"Chorizo 100% ibérico hand carved - 80 gr","description":"\u003cp\u003e\u003cstrong\u003eChorizo 100% ibérico\u003c\/strong\u003e by Quarentena.\u003c\/p\u003e\u003cp\u003e100% acorn-fed Iberian chorizo. Vacuum-packed and packaged in a recycled kraft cardboard tube. It is made from prime cuts of Iberian pork and seasoned with a blend of spices (salt, garlic, and paprika) that give it its characteristic flavor.\u003c\/p\u003e\u003cp\u003eIt has an intense, juicy aroma and the perfect amount of paprika. Cured in drying rooms and natural cellars. Iberian chorizo ​​is one of the richest cured meats available.\u003c\/p\u003e\u003cp\u003eIt also offers many possibilities, whether in sandwiches, pasta dishes, eggs, finger food, or legumes, for example.\u003c\/p\u003e\u003cp\u003eServe thinly sliced at room temperature with crusty bread and crushed tomato, or pair with a spanish wine.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste the legacy of Spain’s finest artisans.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Quarentena","offers":[{"title":"Default Title","offer_id":52027356250451,"sku":"iber-0006","price":6.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6364\/7827\/files\/Iberico_chorizoiberico_1_1.jpg?v=1771354257"},{"product_id":"5j-jamon-de-bellota-100-iberico-hand-carved-80-gr","title":"5J Jamón de bellota 100% Iberico hand carved - 80 gr","description":"\u003cp\u003e\u003cstrong\u003eJamón 100% Iberico acorn fed hand carved\u003c\/strong\u003e by 5J.\u003c\/p\u003e\u003cp\u003eThis iberico ham, certified by 5J as a guarantee of authenticity and maximum quality, comes from 100% Iberian pigs raised free-range in the pastures of Jabugo, in the Sierra de Huelva. According to expert tasters, this iberico ham is considered one of the best in the world.\u003c\/p\u003e\u003cp\u003eThe product is presented in 80-gram sachets with thin slices expertly knife-cut. It is cured using traditional methods and naturally, lasting between 2 and 3 years, allowing for perfect maturation that highlights its flavors and textures. It stands out for its juicy and tender texture and its marbled fat, which provides a unique sensorial experience.\u003c\/p\u003e\u003cp\u003eTo preserve its unique flavor, it is essential to keep the ham in a cool, dry place, away from direct light. 5J is born from the genetic selection and breeding of the finest purebred Iberian pigs. Of the annual herd of Iberian pigs in Spain, only a small fraction meets the requirements to become a 5J.\u003c\/p\u003e\u003cp\u003eServe the slices at room temperature with crusty bread and crushed tomato, or pair with a spanish wine.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste the legacy of Spain’s finest artisans.\u003c\/strong\u003e\u003c\/p\u003e","brand":"5J","offers":[{"title":"Default Title","offer_id":52638799626579,"sku":"iber-0001","price":29.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6364\/7827\/files\/Frame24_1.jpg?v=1771354165"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/6364\/7827\/collections\/image_2_ham_1.webp?v=1758793462","url":"https:\/\/julitos.eu\/collections\/ibericos.oembed","provider":"Julitos","version":"1.0","type":"link"}