Marcona Almond

Roasted Marcona Almonds by Quarentena, the "Queen of Almonds" from the Spanish Mediterranean.

Experience the gold standard of nuts. The Marcona almond is not just a snack; it is a gastronomic treasure prized by world-class chefs for its unique round shape, tender crunch, and exceptionally high oil content.

What makes Quarentena’s Marcona truly stand out is the precision of the roast. Unlike common almonds that can be dry or woody, these are gently toasted to a pale golden hue, a process that coaxes out their natural sweetness and creates a texture that is crisp on the outside but remarkably creamy on the inside. A light dusting of sea salt is all that’s needed to balance their delicate, milky flavor.

On the palate, it’s a revelation of texture. There is none of the bitterness found in lesser varieties—only a smooth, aromatic depth that lingers. Their profile is so refined that they are as much a luxury ingredient as they are a sophisticated appetizer.

Serve them alongside a platter of Iberico ham, a wedge of aged Manchego, or a glass of chilled Manzanilla sherry. They are the essential companion for an elevated "pica-pica" and a staple of the sophisticated Spanish lifestyle.

Short, round, and incredibly creamy. Discover the aristocrat of the Mediterranean.

Peeled Marcona almonds, whole cane sugar, Aestivum truffle pieces (2%), salt, truffle aroma, and Pimentón de la Vera (paprika). Contains almonds (tree nuts). May contain traces of other nuts. Gluten-free. Lactose-free. Suitable for vegans.

Store in a cool and dry place.

We ship from Amsterdam across the Netherlands.

Typical transit time is 2–3 business days depending on destination and carrier.

• Standard (with tracking): 2–3 business days.
• Express: 1–2 business days.
  

Shipping is calculated at checkout based on weight/volume and destination. We offer free shipping above a minimum order value (shown at checkout whenever available).